Tommy's Margarita. Espresso Martini. Paper Plane. These are all modern classic cocktails, created and popularized in our lifetime. But how did they get there? What does it take to become a modern classic and join the ranks of time-honored classic cocktails like the Martini and Daiquiri? Robert Simonson explores the stories behind the most popular drinks to come out of the Second Golden Age of Cocktails. *This event will be ASL-interpreted.*

Good Luck

Call Me New-Fashioned: A Seminar with Robert Simonson

Taste through more than 30 craft spirits, including national and New York State distillers, the toolkit of the RCR bartenders. Entry includes samples of up to 16 spirits. A cash bar featuring drink specials and bar snacks will be available at Bar Bantam in the lobby of The Metropolitan. $25 at the door. 21+ only. Presented by Baytowne Wine & Spirits

The Metropolitan

Spirit Tasting Spectacular

Join us for a free hour of yoga (mats supplied by Tito’s Vodka or bring your own) with Brett Richardson at 12 p.m. on Parcel 5 (across from Branca Midtown), and then enjoy a happy hour at 1 p.m. back at Branca Midtown featuring cocktails and mocktails and smoothies and snacks from Keepers Roc. A second happy hour will take place 6-8 p.m. at Branca Midtown, featuring additional Tito’s cocktails and samples outside on the patio.

Branca Midtown

RCR Recharge Retreat

A mini block party with Leonore's, Vern's and Roux, sponsored by Pernod Ricard. Live music, street vendors, street food, and walking cocktails. A Queen's Park Swizzle on Park Ave. to go? Yes, please! 

Vern's

Swan Block Party

Join the Cure team as for a stroll through a vast array of products in the Fratelli Branca portfolio paired with five courses of French-adjacent cuisine. Two seatings: 5:30p + 8:30p.

Cure

Fxrest for the Trees Cocktail Dinner

Fresh summer vibes and patio pounder cocktails featuring Wheatley Vodka. Stick around 'til 10p for a vinyl dance party with DJ Thievin' Steven!

Swan Dive

Analog @ The Dive

A happy hour featuring Tito's Vodka cocktails and additional tastings, mocktails, and smoothies and snacks from Keepers Roc. 

RCR Recharge Happy Hour

Created as an elixir blend of red wine and spices, Byrrh Grand Quinquina is classically combined with tonic and paired with roasted boar; a tradition in Roussillon, France that dates back to the 19th century. As a nod to this longstanding ritual, the Good Luck culinary team will prepare a whole boar, slow roasted on a spit over an open fire. The meat will be presented with sides, then paired with summery Byrhh cocktails and a special selection of choice aged, oxidized wines from the French Catalan for an all-you-can-eat feast.

Grand Boar Roast x Cocktail Feast

A 'Hometown Funk' party featuring cocktails with Hartman's Bourbon, Rye and Loganberry Vodka! Sip to two sets of live music on the outdoor patio from The Sideways -- boogie down starting at 9:30 p.m.

Daily Refresher

Hometown Funk

Join RCR x Cancer Support Community at Gilda’s Club to close out the annual Heroes Ball fundraiser with drink specials, a dance floor, and a live band under the solar system in the backyard of Radio Social. 21+ only. 

Radio Social

Heroes Ball x Antiheroes After Party

It's time to rediscover your 16-year-old self. Your parents aren't home and we're doing everything they wouldn't do. Featuring a '00s DJ music mash-up and your fave jean 'fit.

Ox & Stone

Y2K House Banger

Ever wondered what it would be like to party under neon lights on the beach? Samez. Vibe out with DJ Chreath and The Revelry crew as you explore forbidden summer fruit.

The Revelry

Neon Beach Party

6/10/23 - Saturday

Join us at Lucky's for a hair of the dog brunch party to ring in the final day of RCR. Tunes, grub, and plenty of featured cocktails to celebrate the end of year 10 and pregame the Bar Room Battle Royale.

Lucky's

Hair of the Dog

The Revelry and FERNET BRANCA... a pairing as classic as peanut butter and jelly. Could one exist without the other? Attend the ultimate brunch celebration and decide for yourself -- it's the 10th Annual Hip-Hop Brunch, featuring DJ Delano!

The Revelry's Annual Hip Hop Brunch

RCR bartenders from around the city go shaker-to-shaker in the annual Bar Room Battle Royale, but only one will claim mixological supremacy. Ticket price includes admission to the Bar Ninja competition and spirit tasting tables. Drink specials and snacks from Radio Social will also be available, all set to a live soundtrack by DJ Chreath. $25 at the door. Sponsored by RocNet Supply and Campari America. *This event will be ASL-interpreted.*

Bar Room Battle Royale

6/11/23 - Sunday

Explore the importance of inclusivity within the cocktail scene and discover practical strategies to make yourself more accessible to the Deaf community. Through personal stories, insightful tips, and case studies, Joshua Mora and Blake Nitko of TRUBIZ Connections will inspire you to create more meaningful connections with the Deaf community. [Seminars sponsored by Haus Alpenz and Nazareth University.]

Jackrabbit Club

Breaking The Barriers: Connecting You To Your Deaf Consumers

A lively discussion among peers and friends! Hear from three women in different positions within the distilling industry—Lorna Conrad, operations manager at Widow Jane Distilling Company in Brooklyn, NY; Elle Rhodes, national director of sales for Du Nord Social Spirits in Minneapolis, MN; and Devon Trevathan, cofounder and co-owner of Liba Spirits in Rochester, NY. In addition to her role at Du Nord, Elle is also the cofounder of Brewing Change Collaborative, an organization that fosters diversity, equity, & inclusion in beverage. These women have a combined 25+ years in the industry; they’ll speak on their experiences and more during this educational seminar, plus tastings of some of their spirits! [Seminars sponsored by Haus Alpenz and Nazareth University.]

At Every Level: a Chat with Three Women in the Spirits Industry

Whether you've wondered about the world of "dark" spirits or just love them on their own or in a cocktail, this tasting is for you. At this event hosted with Skurnik Brands, taste through and learn about the fantastic world of flavors featuring some of our favorite spirit categories: bourbon, rye, and aged rum!

Redd

Low to High "Dark" Spirit Tasting 

Ten local artists. Ten rolls of Cinestill film. One prompt. View a gallery of film prints shot by local photographers and commissioned by RCR to celebrate a decade of craft in the Photo City. Sponsored by Cinestill + Liba Spirits. 

Tiny Fish Printing

10 x 10 Art Exhibit

After over 16 wonderful years, it's Last Call for your favorite combination wine and cocktail bar! Solera Wine Bar and Cheshire are going out with a bang on Monday, June 5 'til late. Specials, shots, and stories before we lock up the doors behind us for good. The walls may be bare, the selections may be limited, but let our goodbye help welcome RCR 2024!

Cheshire

Solera & Cheshire Last Call

Roll up to Ziggy’s Good Times for a meeting of a few brands that make Rochester great: Zweigle’s, Genesee, Iron Smoke and Fee Brothers! Just outside Ziggy’s, in the "Open Air Hall of Champions," enjoy free Zweigles hot dogs (while they last!), Genny Beer giveaways, Fee Brothers and Iron Smoke tastings, a "Rochester Legends" themed cocktail menu, an Iron Smoke / Fee Brothers cocktail competition, free "Rochester Legends" tattoos, and (of course) -- a hot dog eating competition! 

Ziggy's

Iron Smoke & Fee Brothers Presents Rochester Legends 

Industry Night at Playhouse has been a staple for the Rochester service industry since we opened. We have teamed up with Albany Distilling Co. featuring ALB Vodka and now, for the first time ever, the overproof Quackenbush Rum. Please join us for an amazing evening at the beach featuring a tiki bar, pool noodles and sunscreen- don’t worry about getting sand everywhere! Free tokens with a drink purchase.

Playhouse

Industry Beach Ball

Swing by Lucky’s for a Terrativo Tennessee takeover and be transported to a honky tonk on Broadway in Nashville. Sip on cocktails featuring Terrativo Tennessee, the only bitter red aperitivo made from a bourbon base -- and bonus points if you’re rocking your best urban cowboy outfit.

Terrativo Tennessee Bar Takeover

6/5/23 - Monday

You don’t have to be a molecular bar to step up your technique game! Join to learn how to prepare stable and delicious creams, aerations, clarifications, and spheres. Join Eamon Rockey of Rockey's Milk Punch for this informative industry seminar. [Seminars are sponsored by Haus Alpenz and Nazareth University.]

Hydrocolloids in Cocktails

The importance of investing in your team before service, and every guest you greet. Practical techniques and strategies to elevate hospitality in your establishment. Join Eamon Rockey of Rockey's Milk Punch for this informative industry seminar. [Seminars are sponsored by Haus Alpenz and Nazareth University.]

Short Precious Moments

Join Dave Arnold, founder of NYC bars Booker & Dax and Existing Conditions, for a demo that ranges alpha to omega regarding clarification and balance: how to properly clarify, why to do it, and what to do once you're there. [Seminars are sponsored by Haus Alpenz and Nazareth University.]

Cleaning Up Clarification

Explore some of the finest, most storied bourbons Woodford Reserve has to offer in a casual happy hour setting. Light appetizers will accompany the tasting to complement each spirit. 

Native

Kentucky’s Finest: Tasting with Woodford Reserve

Cutty Sark is celebrating 100 years of whiskey, and Daily is throwing a nautical-themed centennial to honor them! Dress in your finest sailing attire and come drink some fantastic whiskey.

Nautical 100 Year Anniversary

Ox and Stone presents a battle full of "Tequila shed" featuring Tromba tequila and Marie Brizard along with a Mexican-inspired menu of flavor explosions to pair with a film screening of "Once Upon a Time in Mexico."

Once Upon a Time in Mexico

We all know and love the components that make up a great cocktail – but what about the components that make up a great spirit? In this session Haley Churchill from Lallemand Distilling will deep dive into the workings of spirit production, exploring why and how our favorite spirits taste the way they do. She will discuss yeast selection and congener production, grain and feedstock types and of course, distillation and maturation. Additionally, we will look at what makes a flavor desirable, and open the discussion up to what makes unique flavors shine in a cocktail. By gaining a deeper understanding of building a flavor profile, we can grow our appreciation for unique and exciting craft spirits. Presenter Haley Churchill is Technical Sales Manager at Lallemand Distilled Spirits. Lallemand is a distilling industry supplier that specializes in the research, development, production and marketing of yeast, yeast nutrients, enzymes, bacteria and innovative solutions.

Black Button Distilling 

Meet the Makers Series: Spirits Profiles 101

A five-course, Southern-style menu paired with Iron Smoke cocktails expertly crafted by Cub Room's finest and using Fee Brothers magic. This is a decadent dinner not to be missed! Camaraderie, Smokin' libations, scrumptious food.

Cub Room

Iron Smoke Whiskey Dinner

The George Eastman Museum's newly renovated terrace garden provides a lush setting for guests to sip botanical cocktail creations, enjoy hors d'oeuvres, listen to live music, commission a custom poem, pose for the photobooth, and play games on the east lawn. Floral + linen attire, along with elaborate hats, is encouraged. Three cocktails included with ticket. 21+ only. Sponsored by Heaven Hill.

George Eastman Museum

XO Garden Party

Enjoy bomb cocktails brought to you by Campo Bravo Tequila and Empress Gin while we kick back to some yacht rock classics.

Bitter Honey

Taco Tuesday Yacht Rock Party

When was the last time you took a time out? Join Ten to One Rum and Ziggy's for a "Daiquiri Time Out" and pass the time with the holy trinity of rum, lime and sugar. If the drinks don't do it for ya, DJ Spanish Myke's Jamaican vinyl set sure will. A bartender daiquiri competition at 7 p.m. will get the week going! Come on by, you deserve a time out.

Daiquiri Time Out

This special edition of Lucky's weekly Tuesday Night Trivia, hosted by Jake Cornfield of Game Night Rochester, will feature special aperitivo cocktails using Poli, Nardini, and Mirabeau lines of grappas and liqeuers. Aperitivo hour cocktails will be served all night, with aperi-trivia beginning at 8:30 p.m., featuring special themed trivia questions and categories.

Aperi-Trivia

6/6/23 - Tuesday

Join USBG Executive Director Aaron Gregory Smith for an open conversation about leadership culture in the bar and restaurant industry. Rather than a formal presentation, this session will encourage an open dialog with the audience while addressing the themes of the unique culture of hospitality workplaces, the ongoing leadership shortage, and how to build teams across differences. [Seminars sponsored by Haus Alpenz and Nazareth University.]

Leadership Lessons from a 25-year Career

Take a load off for happy hour! We'll be mixing up Tanteo cocktails and pouring some of the finest flavored tequilas on the market.

Tanteo Tequila Cocktail Hour

A Texas BBQ happy hour smoked old fashioned, Manhattan, and espresso martini cocktails featuring Devil's River Whiskey (the owners will be on site for the event) paired with BBQ specials from the Nosh kitchen. 

Nosh

Smoke 'Em If You Got 'Em

To highlight Pinhook's beautiful whiskey portfolio, Roux will host a New Orleans-themed evening showcasing how their absinthe program is a perfect fit for Pinhook spirits in classic NOLA cocktails. Themed dinner specials, cocktails and a casual education on the spirits from Pinhook at the bar.

Roux

classiques au parc

Get "curiouser and curiouser" for Locals in Wonderland, a tea party sponsored by Coole Swan Irish Cream Liqueur! "Take some more tea," and maybe add a little Coole Swan... Try a creamy espresso martini or hot chocolate with a kick. (Non-alcoholic options will be available as well.) Sample some pastries while you're here, and hope you don't double in size. This whimsical event will caffeinate you for the rest of your RCR events that evening, so "don't be late"!

Locals Only

Locals in Wonderland

Back patio party. Street food. Eclectic cocktails featuring Dulce Vida organic tequilas. Come through Rochester's top vegan spot to celebrate good food, good spirits, and the coming of summer. Reservations not required, but recommended.

The Owl House

Dulce Vida Tequila and Owl House Ring in the Summer

Join us for a tasting of Hartman's finest -- enjoy refreshing cocktails designed to help beat the heat! Indulge in summer sippers crafted using Hartman' s Loganberry vodka, American dry gin, straight rye, bourbon, and their signature Loganberry Hard Seltzer -- all while nibbling on an assortment of complimentary tapas. Weather permitting, we may take this happy hour party to the patio for a real dose of summer!

Tapas 177

Heatwave Happy Hour with Hartman's

Join us for a sophisticated cocktail party with a spirit of refinement featuring Rockey's Liqueur! We'll be pouring clarified cocktails with Rockey's over Cristallino Premium Ice, with a romantic backdrop of jazz and low lights. Cheers to 10 years!

Grace & Disgrace

On the RoX: A Cocktail Party with Rockey's Liqueur

Why in the world would anyone want to put something called "Bitters" into a drink? In fact, Bitters are critical in the best drinks. The first publication of a bartenders' guide which included cocktail recipes was in 1862 - How to Mix Drinks; The Bon Vivant's Companion, by "Professor" Jerry Thomas. A key ingredient which differentiated cocktails from other drinks was the use of Bitters and are essential in making a proper Manhattan or Old Fashioned. Fee Brothers CEO Jon Spacher will discuss the history of this Rochester institution, how they make bitters and what makes this curious cocktail companion such a perfect pairing to bourbon. Presenter Jon Spacher is the CEO of Fee Brothers, a hometown Rochester company that makes fine bitters, botanical waters, mixes, brines, and cordial syrups for distribution around the world. Family-owned and operated since their founding in 1864, they are one of the few businesses that have lived to see a fifth generation.

Meet the Makers Series: Bitters 101

It's Wet Hot Italian Summer: Camp Branca! This summer camp-themed party will have yard games, craft cocktails, and arts & crafts, midtown-style! Challenge your friends to corn hole, giant Jenga, ring toss, flip cup and more. Make friendship bracelets around the fire while sipping on camp-themed cocktails brought to you by Zardetto Prosecco, Poli, and Nardini.

Wet Hot Italian Summer: Camp Branca

Whiskey may not save your soul, but it sure will revive your spirits. During this dinner, you'll be baptized in the portfolio of Redemption Whiskeys, enjoying expressions of Redemption Bourbon, High Rye Bourbon, Redemption Rye and Redemption Wheated Bourbon in neat and cocktail formats. The selections will be complemented by five courses of Good Luck cuisine from Chefs Dan Martello and Steve Eakins.

WhisXey the Redeemer Pairing Dinner

From director Stephan Werk and Rochester-born editor Danny Doran comes a breathtaking documentary that chronicles agave production in a new way. Ingrained in the culture of Oaxaca, Mezcal is more than an intoxicating spirit - it is the sacred link that binds modern-day mezcaleros to their ancestors. “Sons of Mezcal” transports you into this living history as it follows four families passing their traditions on to the next generation. Sample agave from the brands featured in the film and grab a Little popcorn before you settle into your seat in the beautifully renovated Little Theatre 1. A brief talkback with Werk + Doran, moderated by Linda Moroney of the One Take Doc Series, will follow the film, along with an after party at Lucky's at 9 p.m. Sponsored by Farley Financial Associates. *Talkback will be ASL-interpreted.*

The Little Theatre

Sons of Mezcal: Film Screening + Talkback

Join us in a rousing game of Twisted Trivia, hosted by Game Night Roc. Seating is limited, so it's first-come, first-served. We will have games out for those of you who would like to come early, hang out, and drink cocktails featuring Heaven Hill spirits.

The Daily Professors: A Trivia Night

A celebration of the emo glory days alongside spirit-forward twists on our favorite classics. Featuring live music by Cut Me Up Genny, your favorite emo ballads spinning all night, and a heavy dose of nostalgia. $15 cover.

Unhappy Hour

Art of the (re)mix, featuring TEN to ONE rum and DJ Delano spinning the greatest hits, from classic coktails to legendary '00s remixes. This throwback Revelry party will have you bumping and grinding nostalgia like its 2003. 

Art of the (Re)mix

Sample a selection of light spirits – namely rum and agave – that illustrate the character and possibilities of distillates across a spectrum of price points. Brought to you by Skurnik Wine & Spirits, Night Lights is the after party for the film screening of 'Sons of Mezcal' at the The Little Theatre.

Night Lights

6/7/23 - Wednesday

Join Lindsey Johnson, founder of Lush Life Productions, Camp Runamok, and Portland Cocktail Week as she peels back the curtain on developing and executing successful events in the beverage alcohol space. We will cover the process of designing an event that will attract sponsors, generate excitement, and function -- without bankrupting you. [Seminars sponsored by Haus Alpenz and Nazareth University.]

Building an Event

A Mardi Gras carnival bar party focusing on classic New Orleans cocktails made with local Rochester and New York-based ingredients. Get ready for riffs on infamous Bourbon Street drinks using Samson & Surrey’s fine repertoire of spirits, such as Widow Jane 10 year Bourbon, Bluecoat American Gin, Tequila Ocho and Mezcal Vago.

NOTA goes NOLA

Wash up on the shores of Bar Bantam for a tropical happy hour featuring Chinola Liqueur. Made from distilled spirits and fresh, non-GMO passionfruit grown in Majagual, Dominican Republic, Chinola evokes a beach vacation free from email and phone notifications -- the perfect midweek escape.

Bar Bantam

Bantam Beach

OK, you’ve had a negroni. But have you ever had a slushee negroni? It’s a negronipocalypse at Redd... because Boulavardier is not just a road in France. Champagne negroni? You bet your sbagliato. Join us for low ABV cocktails and all your negroni dreams come true. 

Summer Slammer

Join The Revelry for delectable, palate-quenching offerings from POLI, NARDINI and MIRABEAU. What better than a wonderful happy hour with your favorite crew of salty sailors at The Rev on this wonderful Thursday in the good ol' Ro-cha-cha?

Palate Party Happy Hour

Much like a good meal, a quality story has its characters, action, and a creative arc of events. We're telling a story with this dinner, a series of dishes where thoughtful cuisine acts against the backdrop of inspired cocktails. Dos Hombres Mezcal is the star here, worked into each scene in cocktail form. Chef Paul Langlois directs the action across four courses. Multiple seatings from 5p.

Breaking B(re)ad: A Cocktail Dinner

Pinhook releases a wide variety of low/medium and high-proof whiskeys each year - this cocktail dinner is an in-depth exploration of the most recent. Two seatings: 5:30p + 8:30p.

Horsin' Arxund: Cocktail Dinner

Enjoy a kickass cocktail list featuring Coole Swan liqueur and witness history in the making during this wild armwrestling competition held at your favorite Rochester agave bar! 

Bitter Honey Arm Wrestling Tournament

New York is the birthplace of the cocktail and many classic bourbon cocktails require particular vermouth for their faithful preparation. This essential ingredient can now be counted among the other great spirits and libations made by local craft distillers and winemakers. Method Spirits founder Corey Fitzsimmons will discuss everything that goes into Vermouth including botanicals and recipes to wine varietals, techniques and tradition. Method marries 29 different roots, herbs, flowers, seeds, and spices with a blend of wine and brandy from the Finger Lakes of New York to make vermouth inspired by the Italian vermouths enjoyed by generations of cocktail makers. Presenter Cory Fitzsimmons is the Founder of Method Spirits. Corey is an accomplished barman with over a decade working in NYC bars; including as Head Bartender of Union Square Cafe.

Meet the Makers Series: Vermouth 101

Scotch: An ancient, moody, expressive whisky that demands respect and understanding. American Single Malt: A burgeoning category that dares to explore new definitions. We'd like to assert that, at its finest, our cuisine evokes the same comparisons. This pairing dinner will contrast the fierce elegance of Bruicchladdich Scotches and the intrepid poetry of Westland American Single Malt cocktails, matched with five courses of craftsmanship from the Good Luck kitchen. Seasonal preparations will allow Chefs Eakins, Martello and crew to tune cuisine to the intricate nuances and full range of expressions from the Rémy-Cointreau Whisk(e)y portfolio.

Tradition X Innovation: A Cocktail Pairing Dinner

Bask in a summer sunset over the Genesee River while sipping cocktails on the newly formed promenade and meeting the creative forces behind the June issue of CITY magazine. Hors d'oeuvres and two cocktails are included with each ticket. 21+ only. Sponsored by Brown-Forman.

Genesee Riverway Promenade

Cocktails on the Promenade x CITY Magazine Launch

A tasting dinner presented with Baytowne Wine & Spirits, featuring five courses by Chef Art Rogers paired with Black Tot Rum cocktails and neat pours. $75/pp++, reserve the 6:30p seating by calling 585-271-3470.

Lento

Black Tot Rum Pairing Dinner

The Radio Social crew stakes out a Jägermeister-fueled dance party featuring tunes from DJ Chreath. Camo somewhere in your 'fit gets you a shot on the house!

Master of the Hunt: RCR x Thirst Thursdays 

Good Luck, a spirits parlor improbably situated on a street bookended by a strip club and violin repair shop, famous for fantastically complicated drinks and equally intricate characters, announces a fête for aficionados of the perfectly peculiar. Cocktails from the grand portfolio of Fratelli Branca accompany a dispatch of vinyl records from a DJ of wax royalty, a limited edition Branca coin for the first 100 attendees, and prizes for the best dressed in the style of Wes.

#50 W. Anderson

6/8/23 - Thursday

Esquire Magazine's “Cocktail Guru of the Year 2022" and Fairport High School grad Colleen Hughes gives her tips on curating a cocktail menu to suit any bar. Use standard cocktail builds and common spirit categories to make a creative and thoughtful menu that appeals to guests and works with the theme of your establishment. From creating an entirely new menu to upgrading an existing one, she will cite a few specific examples from across the award-winning bars she currently oversees -- including Supperland and Haberdish -- in Charlotte, North Carolina.

Building a Menu that Works for Your Bar

Experience a true Havana Nights party: get dressed up, dance, smoke a cigar and drink Cuban-inspired cocktails featuring Pernod Ricard spirits.

Havana Nights

Tito's is known for neutrality, but in a never-before-seen opportunity, we've been given a totally clean slate to create any cocktails (and food pairings) we'd like. Get ready. Two seatings: 5:30p + 8:30p.

Reciprxcity Cocktail Dinner

Cocktails, cartoons, comedy, and characters. Join us in celebrating Casa del Sol tequila with specialty cocktails, music, and a comedy show from Shirelle Kinder at 7:30p. DJ tunes start at 10p!

Adult Swim @ The Dive

Experience a New York spin on an Oaxacan Street Market, with mezcal drinks from YOLA Mezcal, Cafe de Olla, hot chocolate, and foods like churros, chocolates, and other spins on traditional dishes. As you imbibe, explore craft vendors in a bright, inviting environment sure to transport you to Oaxaca, Mexico. Get your tastebuds ready for sweet, spicy, and savory deliciousness!

Recreo

A Night in Oaxaca

The mysteries and traditions of mezcal are highlighted in cocktail and spirit form across five courses of culinary inspiration. This dinner explores the versatility of Dos Hombres in mezcal cocktails as well as a showcase of legendary Tobala 25 year. The matriarch of agave spirits, this intriguing, nuanced liquor provides the perfect foundation for pairing Jenna Cavigliano's mixocological ideas with the cuisine of Chefs Martello and Evans.

Old Town Road: A Cxcktail Pairing Dinner

The champion musical event of RCR features Extra Life Music with Matt + Chris O'Brian & Friends - the brothers behind two decades of popular, locally grown acts Giant Panda Guerilla Dub Squad, Thunder Body, Lightning Skeleton and more - for a night of sonic collaboration. Hear new original material, old favorites, and maybe some fun covers as a slew of friends and family joins them on stage. Sponsored by Ilegal Mezcal.

Super Sounds with Extra Life

Where a wild cocktail party and a night out at the theatre coincide. This interactive drama will whisk attendees into a world of revelrous whimsy, where they become part of a Greek celebration while sipping custom cocktails (two drinks included with each ticket). An original production written for RCR by The Company Theater. Togas welcome, but not required. 21+ only. Sponsored by Fernet Branca. [Performance runs ~30 minutes.]

The Historic German House

Bacchanalia: An Immersive Theatre Experience

Velvet Belly turns 2! Come ring in the beginning of year 3 with drink specials sponsored by Gray Whale, DJs, dancing, giveaways, and mayhem! No entry fee required.

Velvet Belly

Terrible 2s! Velvet Belly Birthday Bash

Good Luck turns up so you can turn out. Neon vibes, Teremana tequila cocktails and DJ Delano pop things off for a Friday night done right.

Neon Lights

Cut scene: DJ Chreath fast asleep. Suddenly, he feels something growing deep within. Can it be? Must he fight this demon again? Can it not wait? No! He must battle.....His Nostalgia Nightsweats! Now, we must all join together to party away our Nostalgia Nightsweats. There's no time to change! Our armor is pajamas, and partying is our game. With Cantera Negra fueling us, there's no reason we can't fight the good fight 'til sun up (or, 2 a.m).

DJ Chreath's Nostalgia Nightsweat

Tapas transforms into a Tropical Paradise for one night only, so don't miss the first beach party of the summer! Sip on island and tiki-inspired cocktails featuring exquisite selections from Remy-Cointreau, all while showing off your finest beachwear. The incomparable DJ Percussion will keep the party groovin' 'til 2 a.m.! Tickets may be available at the door.

2024 Schedule Coming Soon

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